In other culinary adventures...

I made the foolish mistake to try my hand at making homemade perogies this weekend. (Yes, my posts have recently been about food, but that's all I've really been up to!)

Not foolish taste-wise because they turned out to be really great. Just foolish in not really comprehending just how long of a process it is!

Anyway, just wanted to share as I am unabashedly proud.

In other news, Lou and I are going to a preview screening of the film Killing Bono tonight complete with Q&A with star Ben Barnes and the film's director. So that's something cool that's unrelated to cooking...